Wednesday, November 16, 2011

What's Cooking?

I think everyone can agree that cooler temperatures mean a return to comfort food.  At no time is this more prevalent that at Thanksgiving which is coming up soon.  I didn't mind my tiny kitchen when it was the height of summer but now I wish I had more space and an area for a dining table.  Of course, the advantage to living in New York is that I have a million restaurants to choose from for eating out or ordering in but it's still not the same.  Until I have more space, I'll have to be content with drooling over kitchen images and designing my future dream kitchen.  Bon Appétit!


















































 All images from The Life of Polarn Per

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